Chicken Stocks (2)

Prep Time : 15 minutes
Cook Time : 3 hours
Yield : 1 litre stock
Freezer Friendly : Yes

Ingredients:
3 carrots
1 big onion
2 chicken carsass
Water

Steps:
1) Wash all ingredients. Put into rice cooker.
2) Press 'boil' function. After boil, cancel the function and press 'Soup' function Timer : 3 hours.
3) Let cool, put into breast milk bag and freeze.