Minced Pork Congee

Prep Time : 15 minutes

Cook Time : 1 hour 45 minutes

Yield : 2 servings

Freezer Friendly : No

Ingredients:

1oz minced pork 

1/3 carrot, diced

1 small potato

1tsp red lentils

1/2pc huai san (dried chinese yam)

1/4cup rice

Water

Pinch of salt

Steps:

1) Wash all ingredients.

2) Put all ingredients into rice cooker.

3) Press 'boil' function. After boil, cancel the function, press 'congee' function.

4) Add salt and serve.