Okara

Prep Time : -
Cook Time : 40 min
Yield : 1 cup+ Okara
Freezer-friendly : Yes 

Ingredients:
Leftover soy bean pulp from the following recipe
http://quickymama.blogspot.com/2015/04/homemade-soy-milk.html

Steps:

Steam leftover soy bean pulp for 40 min, let cool and freeze!