Prep Time : 10 min
Cook Time : 25 min
Yield : 3 ramekins
Freezer-friendly : No
Ingredients:
4tbsp macaroni
Water
1/4cup fresh milk
1/4cup grated cheddar cheese
1tbsp unsalted butter
Steps:
1) Boil macaroni in water for 5-7 min. Drain and set aside.
2) Mix milk, cheese, butter and milk.
3) Pre-heat oven at 160 degrees
4) Pour macaroni into mixture. Stir to mix.
5) Lightly grease ramekins and pour macaroni mixture into it.
6) Bake for 25 min or until top is slightly brown.
Original recipe:
http://m.allrecipes.com/recipe/14140/baked-macaroni-and-cheese/
No comments:
Post a Comment