Cook Time : 2 hours
Yield : 1litre cooling drink
Freezer Friendly : No
Ingredients:
2 palm grasp dried chrysanthemum
1 red apple
1 sweet pear
1pc rock sugar (optional)
1 ltr water
Steps:
1) Wash all ingredients except rock sugar.
2) Remove skin and seed of apple and sweet pear, dice it.
3) Put all ingredients into rice cooker, press boiling function. Once boiled, press soup function 2 hours.
4) Serve warm.
Inspired by mummy Wei San Foong at Healthy Food for Baby FB.
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